|
Sample Plated Dinner
Trio of Spring Rolls w Plum Sauce
Mini Crabcakes w Remoulade Sauce
Tangerine Pomegranite Spinach Salad w Raspberry Vinaigrette
Individual Beef Wellington w Mushroom Duxelle & Rosemary Au Jus
Blue Cheese Mashed Yukon Gold Potatoes
Roasted Asparagus
Chocolate Crepes w Caramelized Bananas & Vanilla Creme Anglaise
|