Creole/Cajun

350 DEGREES PERSONAL CHEF SERVICE

PERSONAL CHEF FOR CHICAGO AND SUBURBS

“ Eat to Live but Dine to Feed Your Soul”

773-955-0147
  • Crab Stuffed Catfish
  • Chicken & Sausage Jambalaya
  • Shrimp Creole
  • Andouille Sausage Stuffed Pork Chop w Cajun Gravy
  • Gumbo (of choice)
  • Red Beans & Rice with Tasso Ham
  • Spicy Crabcakes w remoulade
  • Crab Quiche
  • Seafood Au Gratin
  • Etouffee (of choice)